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Food and Wine :: Cooking Class
Hearty Italian Foods for Winter
11:00 AM
Sonoma Community Center
Hearty Italian Foods for Winter Description:
February 17, 2024 @ 11:00 Am – 2:00 Pm
Date: Saturday, February 17th
Time: 11:00 AM – 2:00 PM
Total Sessions: 1
Instructor: Lisa Lavagetto
Location: Rotary Kitchen
Ages: Adults, 18
Skill Level: Beginning
Sliding Scale: $60 / $80 / $100
If you love the rich and satisfying flavors of Italian cuisine, this class is for you. You will learn how to prepare some of the most iconic dishes from different regions of Italy, using fresh and authentic ingredients. Whether you want to impress your guests or treat yourself to a cozy meal, these recipes will make you feel like you are in a trattoria.

In this class, you will learn how to make:

Insalata Rustica: A rustic salad with mixed greens, roasted vegetables, olives, cheese, and a tangy dressing.
Bolognaise Lasagna: A classic lasagna with layers of pasta, meat sauce, béchamel, and cheese.
Potato Gnocchi with Mushroom Truffle Sauce: Soft and pillowy potato dumplings tossed in a creamy sauce with mushrooms and truffle oil.
Manicotti: Tubular pasta stuffed with ricotta, spinach, and herbs, baked in a tomato sauce and topped with cheese.
Baba Rum Cakes: Mini sponge cakes soaked in rum syrup and filled with whipped cream and fruit.
Join us for this delicious and fun class and discover the secrets of hearty Italian foods.
Age Group: 18+
Venue: Sonoma Community Center
Address: 276 East Napa Street Sonoma, CA 95476
Phone: 7079384626

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